Monday, February 15, 2010

Garlic Rice with Nigar seeds

Normally, nigar seeds is used to preapre a powder in North Karnataka with Jower Roties.







Serves 2-3
Ingridents:
long grain rice: 1/4 Kg cooked with less water.
Garlic cloves: 3-4
Nigar seeds: 1 tea spoon.
Curry patta: few
Cumin seeds: 1/2 tsp
Red chillies: 1-2
Salt and oil

How to make it:

Keep the cooked rice to cool a bit,.
Take oil or ghee in a kadai, add cumin seeds, garlic smash it or paste of garlic, add red chillies, curry patta and nigar seed powder.
Finally, add rice and mix it well serve hot.

1 comment:

  1. Can you please tell me where you get the niger seeds in USA?

    ReplyDelete

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