Sunday, October 23, 2011

Coconut Chutney

Coconut chutney goes well with chapatis, rotti of south Indian recipes, jower roti very well, even with rice.

Ingredients:

For 3 people.
Grated coconut:1/2 coconut.
Green chillies : 2 or according to the spice required.
Tamarind pulp: 1/2 table spoon.
Hing (Asafoetida) :Pinch or litte more.  Hing is good for reducing cholesterol
Salt to taste

Method: Grind all together and you can add mustard and hing tadka to enhance taste. If you dont like hing replace it with garlic.
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