Paddu fry(South Indian)

This is another recipe where you make paddu and it is left over.
For the evening snacks this can be yummy snack with tea.

Very simple recipe, take the leftover paddu, and take a kadai, add oil, add turmeric, add sambar powder of any brand. I have added home made masala powder.

Add a bit of salt, add red chilli powder and then put all the paddu in the frying kadai and mix it well. Your Paddu fry is ready.