Hmmmm, I was hungry this evening and was thinking what could be possible to make ASAP, I went into kitchen saw greens which was mix of palak, methi,and other. Just thought why not make pakodas of this. tried hope you all will like it..........
Required:
Besan: 1 cup
Greens: Your choice: 1/2 a cup
Onion 1: finely chopped.
Green Chilli: According to your taste.
Baking Soda: A pinch.
Haldi: Pinch.
Sonuf: 1/4 spoon. (Jeera)
Salt: For taste.
Method:
Mix all the ingredients and fry in the oil. Yummy pokodas are ready. serve with sauce.
Simple day to day recipes - some traditional, others are my culinary experiments. South Indian, North Indian, traditional Karnataka Brahmin recipes - you'll find some of these here.
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