Tuesday, December 8, 2009



Cucumber Salad


Ingredients:

Grated cucumber 1-2
Grated coconut ½ cup
Mustard, Cumin seeds
Red chilies/green chilies cut into small
Curry patta, coriander leaves finely chopped
Lemon juice about 2 table spoons.
Asafoetida(Hing)

Method:
Very simple and easy,
Take little oil in a pan and add mustard, cumin seeds, chilies, curry patta and hing.
Mix it well and add grated cucumber and coconut. Mix well.
Add lemon juice. Finally garnish with coriander leaves and serve.



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