Flatten rice Recipes

Ingredients:

Flatten rice: 3 cups for 3 people. 250 gms approx

Carrot chopped nicely 1/2 cup.

Green chillies, according to spice required.

Capsicum finely chopped

Curry leaves few

Ginger chopped about 1tbs(it is good for digestion)

Channa dal 2 tbs

Mustard 1-2 tablespoon

Cumin seeds 1 tsp

Channa dal 1 tsp

Asafetida pinch

Turmeric powder 1 tsp

Grated coconut 1/2 cup

Lemon juice 2 tbs

Salt to taste and oil of 4 tbs

Method

Soak Flatten rice for 5-7 min and drain it. spread it for 5-10 min

Take oil in a Kadai, add mustard after it cracks, add cumin seeds,

add Channa dal once dal turns little brown add chillies, capsicum, curry leaves,

Ginger finely chopped about a

carrot, (asafetida)hing and fry for few minutes add turmeric powder about a tsp.

Then add flattened rice and mix it.

Before adding flattened rice mix it with salt and lemon juice

Finally garnish with grated coconut and serve hot.