Thursday, November 10, 2011

Smashed Potatoes


Yet another quick recipe of aloo, goes well with poories and roties.

Ingredients:
Potatoes: 2 big in size for 3 servings.
Asafoetida: pinch
curry leaves: few
Mustard:1 tea spoon
Cumin seeds: 1table spoon
Ginger paste: 1/2 tablespoon.
Lemon Juice: 1 tablespoon.
Green chillies:1-2 according to spice you need.
Oil and salt.

How to make it:
Cook potatoes
Smash it adding salt.
In a kadai add oil once oil is ready add mustard, cumin, ginger paste, green chillies, curry leaves, asafoetida and mix it well. finally add lemon juice and mix it. serve with poories or chapatis.
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