Grind mustard seeds, crystalline salt, whole red peppers and turmeric powder- a pinch into a thick paste.Wash the tender mangoes and spread the ground paste on it.
mythili.saggi@gmail.com
Posts
Comments
SabudanaVada
As a mother, I always wish for my daughter to eat well, study well, and surpass me in every way. My husband often teases me, saying I put he...
-
Brinjal Dry " Brinjal is a favorite for many, especially in the form of brinjal fry . Here’s a simple twist you can try: slice the bri... -
Akki Rotti is common breakfast at Karnataka, they call it has Bandli Rotti. Rice flour mixed with cumin seeds, grated coconut, green chill... -
I made this in a very simple way, Soaked white chana dal whole night. Grind it to medium consistency adding green chilles, ...
No comments:
Post a Comment