Roti (Rice Floor)

Rice Four Roties with a variation.

Servings 2-3

Ingredients:

Rice Flour: 2 cups

1/2 bunch Dil leaves finely chopped

Green Chillies as desired finely chopped 

Curry leaves chopped finely for taste

Cumin seeds 1 tea spoon.

Ajwain 1/4 tea spoon.

water as required.

Salt to taste

Oil for brushing.

Mix rice flour with all the above ingredients mix with water the dough should be little softer than the wheat dough and keep it aside.

Take a Roti making sheet (it is readily available in any shops)

Normally it is also used to make pooran poli

Take handful of mixed flour and spread it with the help of your fingers and put it on a pan.

after it is done in one side, reverse it.

Then serve it with any chutney.